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CRAVE - Limited Edition - 10th Anniversary Edition Hardcover
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About Chef Ludo
News
Restaurants
Partners
Recipes
Videos
Shop
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LUDO À LA MAISON
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LUDO À LA MAISON
Season 1
Season 2
Season 3
Season 4
Season 5
Season 6
Season 7
Season 8
Season 9
Season 10
Season 11
Season 12
HOW TO MAKE THE PERFECT FRENCH OMELETTE
HOW TO MAKE A CHEESE SOUFFLÉ
LUDO SPICY TOMATO SAUCE
LUDO & MICHELLE BRANCH MAKE GOUGÈRE!
CHEESY GOODNESS CROQUE MONSIEUR
BUTTER AND ROSEMARY BRUSHED ROTISSERIE CHICKEN
GRILLED LAMB CHOPS & JARDINIÈRE DE LÉGUMES
GAZPACHO
MOULES À LA CRÈME
SOLE MEUNIERE
CHOCOLATE MOUSSE
TARTE TATIN
RATATOUILLE
STEAK TARTARE
POT A FEU
LOBSTER THERMIDOR
STEAK FRITES WITH BLACK PEPPER SAUCE
POTATO SOUP
PARISIAN GNOCCHI
SEARED SALMON WITH CITRUS SAUCE
CRUDITÉ WITH AIOLI
FLOATING ISLAND
CARAMEL SOUFFLÉ WITH CITRUS WHIPPED CREAM
SWEET AND SAVORY CRÊPES
HAMACHI VIETNAMESE SALAD
KING CRAB ROLLS WITH SUSHI RICE AND SPICY MAYO
VADOUVAN NAAN WITH SALTED COCONUT BUTTER
PINEAPPLE ROTISSERIE WITH SPICY BANANA CARAMEL SAUCE
LAMB SHANK KEBAB AND BEAN STEW
ESCARGOTS
HAM CHABLISIENNE, TAGLIATELLES PASTA
CHOCOLATE CAKE, GREY GOOSE ESPRESSO MARTINI
BLINIS WITH CRÈME FRAICHE AND CAVIAR, GREY GOOSE MARTINI
ORANGE MADELEINES
FAR BRETON CAKE
TURKEY BREAST, GARLIC GLAZE
FOIE GRAS TERRINE WITH DATE BUTTER
LEMON TART
GALBI STEAK WITH BURNT EGGPLANT PURÉE
CARAMELIZED ONION TART
BIRTHDAY CAKE
LAMB CHORBA
CEVICHE
ASPARGUS SOUP AND PARMESAN CUSTARD
PEA TARTINE
LUDO’S GRANDMA’S BELGIAN CHICKEN
BEAN AND HAM HOCK STEW WITH TIFFANI THEISSEN
SHEPHERDS PIE
BELGIUM WAFFLES
NIGELLA LAWSON’S STICKY TOFFEE PUDDING
PORK SCHNITZEL WITH LUDO AND KRISSY
LUDO’S BALLS (MEATBALLS) WITH VALERIE BERTINELLI
FRANCE’S MOST LUXURIOUS HOLIDAY DISH (REVEILLON DINNER)
BEEF BOURGUIGNON
OSSO BUCO
FRENCH ONION SOUP!!
BOUILLABAISSE
APPLE CLAFOUTIS
FRISEE LARDON
WHOLE ROASTED BRONZINO WITH FENNEL, OLIVES AND LEMON
TUNA TARTARE
COQ AU VIN
CHINESE CHICKEN SALAD
DUCK A L'ORANGE
BLANQUETTE DE VEAU
SPRING PEA SALAD
HEIRLOOM TOMATO SALAD
NIÇOISE SALAD
BREAKFAST SANDWICH
STEAK W/ HERB SAUCE & POTATOES
BOLOGNESE ORECCHIETTE
CHOCOLATE SOUFFLÉ
RATATOUILLE W/ Tuna Niçoise